William Woys Weaver: search on Z-Library

Fundraising September 15, 2024 – October 1, 2024 About fundraising

Your gateway to knowledge and culture. Accessible for everyone.

Fundraising September 15, 2024 – October 1, 2024

Z-Library is one of the largest online libraries in the world that contains over 17,000,000 books and 84,837,000 articles. We aim to make literature accessible to everyone. Today (September 15, 2024) we've started additional fundraising to project maintenance and development.

Also UNLIMITED downloads (for 31 days after the day of making donation) are available for ALL contributors who will donate during the fundraising period till October 1, 2024.

About fundraisingRead more

Make a donation

Books (23)
Most Popular
List
- List
- Table

1

Encyclopedia Of Food And Culture (3 Volume Set)

Encyclopedia Of Food And Culture (3 Volume Set)

Charles Scribner's Sons

Solomon H. Katz (editor in chief), William Woys Weaver (associate editor)

Year:

2002

Language:

english

File:

PDF, 73.20 MB

0 / 5.0

english, 2002

2

Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Seed Saving, and Cultural History

Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Seed Saving, and Cultural History

Owl Publishing Company

William Woys Weaver

Year:

2008

Language:

english

File:

PDF, 114.86 MB

0 / 0

english, 2008

3

Heirloom Vegetable Gardening : A Master Gardener's Guide to Planting, Seed Saving, and Cultural History

Heirloom Vegetable Gardening : A Master Gardener's Guide to Planting, Seed Saving, and Cultural History

Voyageur Press (MN)

William Woys Weaver

Year:

2018

Language:

english

File:

EPUB, 27.35 MB

0 / 5.0

english, 2018

4

As American as shoofly pie : the foodlore and fakelore of Pennsylvania Dutch cuisine

As American as shoofly pie : the foodlore and fakelore of Pennsylvania Dutch cuisine

University of Pennsylvania Press

William Woys Weaver

Year:

2013

Language:

english

File:

PDF, 6.89 MB

0 / 5.0

english, 2013

5

Culinary Ephemera : an Illustrated History

Culinary Ephemera : an Illustrated History

University of California Press

William Woys Weaver

Year:

2010

Language:

english

File:

PDF, 28.17 MB

0 / 5.0

english, 2010

6

Dutch Treats: Heirloom Recipes from Farmhouse Kitchens

Dutch Treats: Heirloom Recipes from Farmhouse Kitchens

St. Lynn's Press

William Woys Weaver

Year:

2016

Language:

english

File:

EPUB, 30.79 MB

0 / 5.0

english, 2016

7

Encyclopedia of food and culture. Volume 3: Obesity to zoroastrianism, index

Encyclopedia of food and culture. Volume 3: Obesity to zoroastrianism, index

Charles Scribner's Sons

Solomon H. Katz (editor in chief), William Woys Weaver (associate editor)

Year:

2003

Language:

english

File:

PDF, 22.10 MB

0 / 0

english, 2003

8

Encyclopedia of food and culture. Volume 2: Food production to nuts

Encyclopedia of food and culture. Volume 2: Food production to nuts

Charles Scribner's Sons

Solomon H. Katz (editor in chief), William Woys Weaver (associate editor)

Year:

2003

Language:

english

File:

PDF, 22.59 MB

0 / 0

english, 2003

9

100 Vegetables and Where They Came From

100 Vegetables and Where They Came From

Algonquin Books

William Woys Weaver

Year:

2000

Language:

english

File:

EPUB, 6.67 MB

0 / 5.0

english, 2000

10

Culinary Ephemera : an Illustrated History

Culinary Ephemera : an Illustrated History

University of California Press

William Woys Weaver

Year:

2010

Language:

english

File:

PDF, 28.17 MB

0 / 0

english, 2010

11

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Scribner Book Company

Solomon H. Katz, William Woys Weaver

Year:

2002

Language:

english

File:

PDF, 22.47 MB

0 / 0

english, 2002

12

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Scribner Book Company

Solomon H. Katz, William Woys Weaver

Year:

2002

Language:

english

File:

FB2 , 21.96 MB

0 / 0

english, 2002

13

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Scribner Book Company

Solomon H. Katz, William Woys Weaver

Year:

2002

Language:

english

File:

LIT , 14.52 MB

0 / 0

english, 2002

14

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Scribner Book Company

Solomon H. Katz, William Woys Weaver

Year:

2002

Language:

english

File:

EPUB, 14.51 MB

0 / 0

english, 2002

15

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Scribner Book Company

Solomon H. Katz, William Woys Weaver

Year:

2002

Language:

english

File:

MOBI , 15.71 MB

0 / 0

english, 2002

16

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Scribner Book Company

Solomon H. Katz, William Woys Weaver

Year:

2002

Language:

english

File:

AZW3 , 25.54 MB

0 / 0

english, 2002

17

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Encyclopedia of Food and Culture: Volume 3: Obesity to Zoroastrianism, Index

Scribner Book Company

Solomon H. Katz, William Woys Weaver

Year:

2002

Language:

english

File:

LIT , 23.77 MB

0 / 0

english, 2002

18

Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Seed Saving, and Cultural History

Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Seed Saving, and Cultural History

William Woys Weaver

Year:

2018

Language:

english

File:

EPUB, 27.35 MB

0 / 0

english, 2018

19

100 Vegetables and Where They Came from

100 Vegetables and Where They Came from

Algonquin Books

William Woys Weaver, Signe Sundberg-Hall

Year:

2013

Language:

english

File:

EPUB, 6.67 MB

0 / 0

english, 2013

20

A Quaker Woman's Cookbook: The "Domestic Cookery" of Elizabeth Ellicott Lea

A Quaker Woman's Cookbook: The "Domestic Cookery" of Elizabeth Ellicott Lea

University of Pennsylvania Press

Elizabeth Ellicott Lea (editor), William Woys Weaver (editor)

Year:

2016

Language:

english

File:

PDF, 27.72 MB

0 / 0

english, 2016

21

As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine

As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine

University of Pennsylvania Press

William Woys Weaver

Year:

2013

Language:

english

File:

PDF, 5.54 MB

0 / 0

english, 2013

22

100 Vegetables and Where They Came From

100 Vegetables and Where They Came From

Algonquin Books

William Woys Weaver

Year:

2000

Language:

english

File:

MOBI , 7.87 MB

0 / 5.0

english, 2000

23

As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine

As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine

University of Pennsylvania Press, Inc.

William Woys Weaver

Year:

2013

Language:

english

File:

EPUB, 4.95 MB

0 / 4.5

english, 2013